Bordeaux Chef's Table with Thelema Wines
Date: 5 June 2026
Normal Ticket per person: R550
including 4 course dinner
15% service fee excluded on all additional drinks.
Arrival Time: 18:00 for 18:30
Menu & Wines to be served:
ENTRÉE:
Lemon Sole | Citrus Jelly | Bonita Dashi
Paired with: Thelema Sauvignon Blanc & Sutherland Sauvignon Blanc
STARTER:
Proscuito Wrapped Winter Melon | Bitter Chocolate
Paired with: Thelema Merlot
MAIN:
Osso Bucco | Risotto
Paired with: Thelema The Mint Cabernet Sauvignon & Thelema Cabernet Sauvignon
DESSERT:
Tarte Tatin
Paired with: Thelema Vin De Hel Muscat
