A Tuscan Pop-up Chef's dinner with Remhoogte wines
*Terms & Conditions Apply
Date: 27 June 2025
Ticket per person: R495
including 4 course dinner
15% service fee excluded on all additional drinks.
Arrival Time: 18:00 for 18:30
Menu & Wines to be served:
Entrée - First Light Chenin
Tuscan Mushroom Ricotta Mini Tart
Starter: Remhoogte Riesling
Tuscan Chicken Cream Penne Pasta | Baby Spinach | Sundried Tomato | Fresh Basil
Mains: Chronicle Cape Blend | Aspect Merlot
Tuscan Roasted Pork Tenderloin | Roasted Baby Potatoes with Baby Vegetables | Mild English Mustard Meat Jus| Roasted Caramelized Butternut
Dessert: Vantage Pinotage
Tuscan Chocolate Tart | Fresh Cream | Vanilla Ice Cream
