Served daily from 6:30 – 11:00.
A choice of white or brown bread is available. All our breakfast options include a small glass of juice and one filter coffee.
As all our breakfast dishes are prepared fresh, please allow 30 minutes for preparation.
HEALTH BREAKFAST R50
Layers of berry compote and yoghurt, topped with muesli and chopped pecan nuts, finished with a drizzle of honey.
CONTINENTAL BREAKFAST R68
A croissant freshly baked on order served on a platter with a selection of cold meats and cheeses, and to top it off, a
freshly baked muffin with fruit preserves and cheddar cheese.
FRENCH TOAST WITH A TWIST R65
Cheese and ham sandwiched between fresh bread dipped in a paprika and sesame seed infused egg batter and pan
fried till golden brown, served with crispy bacon, fried haloumi cheese and fig preserve.
LE SI FARMHOUSE BREAKFAST R75
2 eggs, boerewors with Napolitana Sauce, bacon, savoury mince, grilled mushrooms, grilled tomato, potato chips and toast.
HEALTHY OMELETTE (v) R62
3 egg white omelette filled with chives, cherry tomatoes, mushrooms and green pepper.
EGGS FLORENTINA R65
Toasted ciabatta, rocket, crispy bacon, 2 poached eggs topped with a rich cheese sauce.
SALMON EGGS ON CIABATTA R75
Toasted ciabatta topped with creamy chive scrambles eggs and topped with smoked salmon and sour cream.
LE SI OMELETTE R62
Fluffy omelette with a choice of three fillings, served with toast, fruit preserves and a tomato relish on the side.
Green pepper and onions
Fresh tomato cubes
Extra fillings R10 each
Smoked bacon, scrambled eggs and grilled mushrooms with fresh herbs R55
Sundried tomato, cheddar cheese and caramelized onions (v) R45
Plain croissant - served with butter and preserves R38
Open toasted ciabatta topped with melted cheese and mayonnaise, with any of the following toppings.
Served with creamy scrambled eggs on the side.
Smoked bacon, and grilled mushrooms with fresh herbs R70
Sundried tomato strips and caramelized onions (v) R65
Chicken strips and pineapple R65
Toasted Wrap with any of the following fillings. Served with potato chips.
Scrambled eggs, cream cheese, smoked salmon with chopped chives R90
Scrambled eggs, crispy bacon, mushrooms and tomato relish R60
Scrambled eggs, smokey ham and cheddar cheese R55
Add avocado (seasonal) R10