Time: 18:30 - 22:30
Strawberry and Black Pepper Cream cheese Filling
Served in Pastry Chasing with Parmesan Crisp.
Served with Crispy lemon infused croutons
Roasted Pork Belly
Served with Garlic Mash Puree and a Blueberry and Cherry Reduction.
Blackberry Cajun Chicken Breast
Served with Cauliflower Puree.
Pilaf Spiced Potatoes
Topped with Crispy Bacon Bits and Chopped Chives
Spiced Fruit Cake
Served with a Rich Chocolate Dressing, Topped with crispy Sugar Puffs.